Recipes 10-Cheese Jumbo Shells and Mac with Utz and Sausage

Featured in “BoxMac 155: 10-Cheese Jumbo Shells with Utz” You can make the stuff shells on their own as a delicious mac dish. I recommend doing this rather than making the whole recipe, because this was definitely

Recipes Stuffing Mac (Thanksgiving)

Featured in “BoxMac 153: Stuffing Mac (Thanksgiving)” Ingredients: 1 Package Arnold Herb Seasoned Cubed Stuffing (12 oz)1 Stick Butter1/2 cup chopped celery2 tbsp of Chicken Better Than Bullion2 Eggs (You could go 1-3 safely)8 oz uncooked De Cecco

Recipes Utz Cheese Ball Mac

Featured in “BoxMac 151: Utz Cheese Ball Mac” Ingredients: 10 oz UTZ Brand Balls1 pound pasta (We used Cara Mamma Lumaconi)1/2 stick of butter (We used Kate’s)2 tbsp of Flour4 oz Heavy Cream4 oz Whole Milk4 oz Sour

Recipes Junt’s Apple Mac

Featured in “BoxMac 137: Pfaltzgraff” RECIPE 1 Pound Box DeCecco Orecchiette pasta 12oz Cabot Shredded Sharp Cheddar Cheese 8oz Shredded Gruyere Cheese 8oz Velveeta Block Cheese, cut into pieces 2 Granny Smith Apples, not peeled, cored and diced.

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